Food Prices in Albany, NY, United States

Recommended Minimum Amount of Money for food (2400 calories, Western food types)

Milk (Regular, 0.25 Liter) 0.28 $
Fresh White Bread (125.00 g Loaf) 0.98 $
White Rice (0.10 kg) 0.63 $
Eggs (2.40, Large Size) 1.08 $
Local Cheese (0.10 kg) 1.52 $
Chicken Fillets (0.15 kg) 2.23 $
Beef Round or Equivalent Back Leg Red Meat (0.15 kg) 2.70 $
Apples (0.30 kg) 1.50 $
Bananas (0.25 kg) 0.36 $
Oranges (0.30 kg) 1.74 $
Tomatoes (0.20 kg) 0.96 $
Potatoes (0.20 kg) 0.54 $
Onions (0.10 kg) 0.36 $
Lettuce (0.20 Head) 0.47 $
Daily recommended minimum amount of money for food per person15.34 $
Monthly recommended minimum amount of money for food per person
(assuming 31 days per month)
475.63 $

Recommended Minimum Amount of Money for food (2400 calories, Asian food types)

Fresh White Bread (50.00 g Loaf) 0.39 $
White Rice (0.25 kg) 1.57 $
Eggs (2.40, Large Size) 1.08 $
Chicken Fillets (0.20 kg) 2.97 $
Beef Round or Equivalent Back Leg Red Meat (0.10 kg) 1.80 $
Apples (0.25 kg) 1.25 $
Bananas (0.25 kg) 0.36 $
Oranges (0.15 kg) 0.87 $
Tomatoes (0.20 kg) 0.96 $
Potatoes (0.20 kg) 0.54 $
Onions (0.10 kg) 0.36 $
Lettuce (0.10 Head) 0.23 $
Daily recommended minimum amount of money for food per person12.39 $
Monthly recommended minimum amount of money for food per person
(assuming 31 days per month)
384.00 $

Food prices

Edit Range
Milk (Regular, 1 Liter) 1.10 $ 0.79-1.85
Fresh White Bread (1 lb Loaf) 3.57 $ 2.89-6.00
White Rice (1 lb) 2.85 $ 1.10-4.79
Eggs (12, Large Size) 5.40 $ 3.49-7.00
Local Cheese (1 lb) 6.91 $ 2.50-15.50
Chicken Fillets (1 lb) 6.74 $ 2.99-9.00
Beef Round or Equivalent Back Leg Red Meat (1 lb) 8.16 $ 3.99-11.00
Apples (1 lb) 2.27 $ 1.79-3.00
Bananas (1 lb) 0.65 $ 0.50-1.08
Oranges (1 lb) 2.63 $ 1.00-9.00
Tomatoes (1 lb) 2.17 $ 1.29-7.00
Potatoes (1 lb) 1.22 $ 0.79-1.57
Onions (1 lb) 1.64 $ 1.00-2.00
Lettuce (1 Head) 2.33 $ 1.25-6.00
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1 Comments so far
Anonymous on Mar 01, 2021:
Why are groceries do blasted high in the state of New York. Sounds like the rich people control the food chains.